Simple Recipe: Apricot & Goat Cheese Salad

Prepare Apricot & Goat Cheese Salad Needs 5 Ingredients And 4 Steps

Apricot & Goat Cheese Salad is one of popular Food. Fruit is part of plant. Fruit is very delicious which got from the tree or plant are planted by people to get the fruit. Apricot & Goat Cheese Salad is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Apricot & Goat Cheese Salad has one special taste and smell. Apricot & Goat Cheese Salad also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Apricot & Goat Cheese Salad.

How To Cook Apricot & Goat Cheese Salad

Apricot & Goat Cheese Salad We can cook Apricot & Goat Cheese Salad by using 5 ingredients and 4 steps. Here is how you cook Apricot & Goat Cheese Salad.

Ingredients of Apricot & Goat Cheese Salad

  1. Prepare 6 of dried apricots; small dice.
  2. You need to prepare 4 oz of blueberry-vanilla goat cheese; crumbled.
  3. Prepare 1 of lemon; zested and juiced.
  4. Prepare 1 T of mint; chiffonade.
  5. You need to prepare 1/4 C of pine nuts.

Apricot & Goat Cheese Salad instructions

  1. Toast pine nuts over medium-high heat in a saute pan while tossing frequently to avoid burning until pine nuts are golden brown. Transfer to a bowl..
  2. Place diced apricots in a seperate bowl. Pour enough boiling water over apricots just to cover. Wait a few minutes to rehydrate apricots. Drain and combine with pine nuts..
  3. Add goat cheese, mint, 1 T of lemon zest, and the juice from 1/2 the lemon. Fold to combine..
  4. Variations; Basil, arugula, watercress, spinach, tamarind, parsely, tarragon, star anise, cardamom, espresso powder, other dried fruits or nuts, ricotta, marscapone, feta, cream cheese, honey, lime, grapefruit, orange, blood orange.

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