How To Make Apricot Pork Chops

serving Apricot Pork Chops Needs 8 Ingredients And 2 Steps

Apricot Pork Chops is one of popular Food. Fruit is part of plant. Fruit is very delicious which have from the tree or plant are planted by human to get the fruit. Apricot Pork Chops is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Apricot Pork Chops has one special taste and smell. Apricot Pork Chops also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Apricot Pork Chops.

Cooking Direction Of Apricot Pork Chops

Apricot Pork Chops You can cook Apricot Pork Chops by using 8 ingredients and 2 steps. Here is how you cook Apricot Pork Chops.

Ingredients of Apricot Pork Chops

  1. Prepare 4 of 4oz boneless loin pork chops.
  2. Prepare 1/4 cup of chopped onion.
  3. You need to prepare 1/4 cup of apricot preserves.
  4. You need to prepare 1 tbsp of low sodium soy sauce.
  5. Prepare 2 tbsp of minced garlic.
  6. Prepare 1/4 tsp of salt.
  7. You need to prepare 1/4 cup of sliced green onion (optional).
  8. Prepare can of cooking spray.

Apricot Pork Chops directions

  1. Heat a large non sick skillet over medium high heat. Coat pan with cooking spray. Add pork; cook 6 minutes on each side or until done. Remove from pan..
  2. Added copied onion to pan; sauté 4 minutes or until lightly browned. Stir in preserves, soy sauce, garlic, and salt; cook 3 minutes or until thickened. Add pork, turning to coat. Sprinkle with green onions..

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