You can cook Stuffed pumpkin using 11 ingredients and 9 steps. Here is how you achieve Stuffed pumpkin.
Ingredients of Stuffed pumpkin
- Prepare 1 of medium or 2 or 3 small fresh pumpkins.
- Prepare of Dried Cranberries,whole.
- Prepare of Dried apricots, diced.
- You need to prepare of Golden raisins,whole.
- Prepare of Walnuts,rough chop.
- You need to prepare of Almonds,whole.
- You need to prepare of Pinenuts,whole.
- You need to prepare of White basmati rice.
- Prepare of Butter.
- Prepare of Salt & pepper.
- You need to prepare of Honey.
Stuffed pumpkin instructions
- Soak almonds and walnuts in water for a few hours (or overnight)to loosen skin and soften. Then remove skins. Rinse. Leave almonds whole. Rough chop walnuts..
- Gather ingredients, dice apricots, preheat oven to 300°.
- Make 8 servings rice per package instructions..
- Once cooked add 1/2stick butter, s&p to taste and mix together. Fluff with fork to keep light..
- Cut a large top and scoop out pumpkin guts very well. Wash & pat dry. Coat the inside walls with honey..
- Combine rice with fruit and nuts in a large bowl. Take care to add enough fruit and nuts to get a little of each per bite but dont overpower the amount of rice in the mixture..
- Put mixture in pumpkin. Dont fill to top. Leave an inch or 2..
- Bake at 300° with pumpkin top on for at least 2 hrs. Use a pan or sheet pan to move it. Pumpkins done when a toothpick slides in easy and is tender.
- When serving: slice down almost all the way so it falls open revealing the inside. Pull off pieces of pumpkin and enjoy with stuffing!.
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