I like sauteeing and caramelizing the onions for a sweeter salad.
Arugula and Watermelon Salad. this link is to an external site that may or may not meet accessibility guidelines.
If watermelon wedges are a mainstay at your summer cookouts, try dicing for this instant, gorgeous salad.
We can cook Arugula and watermelon salad using 10 ingredients and 8 steps. Here is how you achieve Arugula and watermelon salad.
Ingredients of Arugula and watermelon salad
- You need to prepare 3 of hand fulls of arugula.
- Prepare 30 of small scoops of water melon.
- Prepare 2 of corn cobs.
- Prepare 1 TBSP of butter.
- Prepare 2 of dried apricots.
- Prepare 1 of hand full of pecan nuts.
- Prepare 20 g of goat cheese.
- Prepare 2 TBSP of olive oil.
- Prepare To taste of Salt.
- Prepare To taste of Pepper.
Combine watermelon, onion, mint, and arugula in a large bowl. Add almonds and chicken; toss to combine. Combine oil, rind, juice, salt, and pepper in a small bowl, stirring with a whisk. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it.
Arugula and watermelon salad step by step
- In a medium pan, high heat, melt butter and sauté corn until it’s golden brown. Salt and pepper for flavor. Turn off the heat and let it cool..
- In a small pan, low heat, toast pecan nuts. 5 minutes and let them cool..
- Scoop watermelon into a round shape with a scooper. Save any juice from watermelon while you cutting. Needing about 2 TBSP for dressing..
- Slice dried apricots.
- Wash and spin the arugula with salad spinner (if you have one). It’s important that arugula is not wet..
- Add watermelon and apricots.
- Add goat cheese and pecan nuts and corn..
- Making a dressing. In a small bowl, add 2 TBSP saved watermelon juice, olive oil and salt and pepper. Mix them well..
All the ingredients compliment each so well and it's so pretty to look at too. I've brought it to parties and everyone loved it, just double or triple the recipe and make the dressing on. Here's what you need: small watermelon, fresh arugula, feta cheese, fresh lime juice, water, honey, salt, extra virgin olive oil. In a small bowl, whisk together the lime juice, water, honey, and salt. Here's Another Great Recipe From My Kitchen To Yours.
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