We can cook AMIEs Peaches with Ice cream and Apricot sauce by using 6 ingredients and 2 steps. Here is how you achieve AMIEs Peaches with Ice cream and Apricot sauce.
Ingredients of AMIEs Peaches with Ice cream and Apricot sauce
- Prepare 4 of peaches, halves.
- You need to prepare 3 of apricots.
- Prepare 1 of vanilla ice cream.
- Prepare 1 of juice of half lemon.
- Prepare 1 of sugar.
- You need to prepare 1 of pistachio nuts, finely chopped.
AMIEs Peaches with Ice cream and Apricot sauce step by step
- Put the ice cream inside the peaches. Mix together the apricots and lemon juice with 25 grams of sifted sugar in a blender. Blend until becomes creamy and soft..
- Arrange the peaches in a serving plate with apricot sauce. Dash with pistachio nuts. Serve immediately..
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