Cherry Pie is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste which got from the tree or plant are planted by human to get the fruit. Cherry Pie is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Cherry Pie has one special taste and smell. Cherry Pie also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Cherry Pie.

How To Make Cherry Pie

You can cook Cherry Pie by using 8 ingredients and 8 steps. Here is how you achieve Cherry Pie.

Ingredients of Cherry Pie

1. You need to prepare 4.5 cups of frozen cherries (I used tart red cherries, sweet black cherries, and blueberries).
2. You need to prepare 2/3 cup of sugar.
3. Prepare 1 tsp of vanilla extract.
4. Prepare 1/2 tsp of almond extract.
5. Prepare 1/4 cup of cornstarch.
6. You need to prepare 1 of medium egg (egg white).
7. Prepare 2 of pie crusts.
8. Prepare of Pie Crust.

Cherry Pie step by step

1. Make pie crusts — see instructions for “Butter Pie Crust (2 Crusts)”.
2. Preheat oven after dough has set in the freezer for 30 minutes.
3. Roll out dough for bottom crust and lay into the pie dish.
4. Mix cherry mixture, sugar, cornstarch vanilla extract and almond extract into a bowl and let sit out for 20 mins to thaw (but be sure to keep the cherries cold).
5. Add cherry mixture into the pie crust, and then layer the top crust on the top of the mixture. Press the edges together with your fingers (I used a fork, as well) to seal the edges..
6. Use egg whites to lather on top of the top crust and add your desired slit pattern..
7. Bake for 20 minutes on 400, then decrease to 375 for 35 minutes. This decreases burning the edges of the crust!.
8. Let the pie cool completely (or mostly 😉) before cutting and serving..

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