How To Make AMIEs Spaghetti with Cherry tomatoes and Pancetta

Making AMIEs Spaghetti with Cherry tomatoes and Pancetta Needs 7 Ingredients And 3 Steps

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Cooking Direction Of AMIEs Spaghetti with Cherry tomatoes and Pancetta

AMIEs Spaghetti with Cherry tomatoes and Pancetta We can cook AMIEs Spaghetti with Cherry tomatoes and Pancetta using 7 ingredients and 3 steps. Here is how you cook AMIEs Spaghetti with Cherry tomatoes and Pancetta.

Ingredients of AMIEs Spaghetti with Cherry tomatoes and Pancetta

  1. You need to prepare 380 grams of spaghetti.
  2. You need to prepare 400 grams of cherry tomatoes, peeled and chopped.
  3. Prepare 160 grams of pancetta, cut in cubes.
  4. You need to prepare 3 tbsp of olive oil, extra virgin.
  5. Prepare 1 medium of onion, finely chopped.
  6. Prepare 1 of salt and fresh ground black pepper.
  7. You need to prepare 5 of basil leaves.

AMIEs Spaghetti with Cherry tomatoes and Pancetta instructions

  1. Bring a large pot of water to the boil then add a tablespoon of salt. Cook the spaghetti, until al dente..
  2. Meanwhile, heat the oil in a large frying pan over medium heat. Add the onion and saute, until softened. Add the pancetta, until crisp. Add the tomatoes and cook for 3 minutes, until just softened. Season with salt and pepper. Add spaghetti and toss to combine..
  3. Serve warmly topped with pecorino cheese. Share and enjoy!.

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