You can cook Black Tobiko Pasta Salad by using 12 ingredients and 7 steps. Here is how you achieve Black Tobiko Pasta Salad.
Ingredients of Black Tobiko Pasta Salad
- You need to prepare of Black Tobiko (Fish Egg).
- Prepare of Pasta (Rotini Suggested).
- You need to prepare of Baby Corn (Canned).
- Prepare of Black Olive.
- Prepare of Cherry Tomato.
- Prepare of Corn.
- Prepare of Japanese Mayonnaise.
- Prepare of Olive Oil.
- Prepare of Soy Sauce.
- You need to prepare of Lemon Juice.
- You need to prepare of Salt and Pepper.
- You need to prepare of Butter lettuce.
Black Tobiko Pasta Salad step by step
- Cook pasta "Al Dente"!.
- Prepare dressing. Mix 1/4 cup of olive oil, 1/4 cup of mayonnaise, 2 tbsp of soy sauce, 2 tbsp of lemon juice, dash of salt & pepper..
- Boil canned baby corn and corn..
- Cut cherry tomatoes and black olives into halves..
- Cut baby corn into 1 inches of size..
- Spread butter lettuce leaves on the plate..
- Mix all the ingredients with dressing and place it on the plate over butter lettuce..
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