We can cook Black Forest pastry by using 12 ingredients and 3 steps. Here is how you cook Black Forest pastry.
Ingredients of Black Forest pastry
- Prepare 1.5 cup of all purpose flour.
- Prepare 3/4 cup of white granulated sugar.
- You need to prepare 1 tbsp of vanilla extract.
- Prepare 1/2 cup of salted butter keep at room temperature.
- Prepare 1/3 cup of warm milk.
- You need to prepare 1 cup of hot boiling water.
- Prepare 1 tbsp of baking powder.
- Prepare 1/2 tbsp of baking soda.
- You need to prepare 1 tbsp of lemon juice.
- Prepare 1/2 cup of coco powder.
- Prepare of As. Needed Whipped cream for frosting.
- Prepare As needed of Cherry.
Black Forest pastry instructions
- Preheat the oven at 180*c Sieve all the dry ingredients in a bowl. Take butter and sugar in a bowl and beat with electric beater till it is nicely creamed and fluffy..
- Add warm milk and beat for few more seconds. Cut and fold dry sifted ingredients into this wet mixture. Add lime juice and mix.add hot water and mix well.add vanilla Extract finally.grease a cake pan.pour the batter..
- Bake for 35 min.keep it out and cool it.flip the cake on a plate and divide into two pieces. Spray sugar syrup and do froasting.repeat same on top layer. Decorate with cherry..
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