How To Make Veggie Breakfast Fritata

Making Veggie Breakfast Fritata Needs 11 Ingredients And 12 Steps

Veggie Breakfast Fritata is one of popular Food. Fruit is part of plant. Fruit is very special goo taste which got from the tree or plant are planted by human to get the fruit. Veggie Breakfast Fritata is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Veggie Breakfast Fritata has one special taste and smell. Veggie Breakfast Fritata also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Veggie Breakfast Fritata.

Tutorial Cooking Of Veggie Breakfast Fritata

Veggie Breakfast Fritata We can cook Veggie Breakfast Fritata using 11 ingredients and 12 steps. Here is how you achieve Veggie Breakfast Fritata.

Ingredients of Veggie Breakfast Fritata

  1. You need to prepare 1 of zucchini, chopped.
  2. You need to prepare 1 of red bell pepper, chopped.
  3. Prepare 6 of large eggs.
  4. Prepare 1 tsp of baking soda.
  5. You need to prepare 1 tbsp of butter.
  6. Prepare 1/2 of onion, chopped.
  7. Prepare To taste of Salt.
  8. Prepare To taste of Pepper.
  9. Prepare To taste of Red chile flakes (optional).
  10. You need to prepare 2-3 oz of shredded cheese.
  11. Prepare 10 of cherry tomatoes, cut in half.

Veggie Breakfast Fritata step by step

  1. Pre-heat oven to 400 degrees.
  2. Heat 10" cast iron skillet on medium low with butter.
  3. Once butter is warm, spread butter up on edges of the pan. This will keep the egg from sticking later.
  4. Add onion, zucchini, and bell pepper. Let cook until onions have clarified..
  5. Mix together 6 eggs and beat until well mixed.
  6. Add baking soda to beaten eggs. You should see small bubbles forming..
  7. Add salt, pepper, red chile flakes, and any other seasonings your heart desires..
  8. Pour egg mixture over vegetables. Gently move veggies around to incorporate..
  9. Top with tomatoes and shredded cheese..
  10. Keep pan on heat 1-2 minutes until egg has started cooking around edges..
  11. Remove from heat and place pan into oven for 8-10 minutes or cooked through..
  12. Remove pan from oven. Let cool and enjoy!.

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