You can cook Cherry Jam by using 3 ingredients and 5 steps. Here is how you achieve Cherry Jam.
Ingredients of Cherry Jam
- Prepare 750 gms of Cherries.
- Prepare 500 gms of Sugar.
- Prepare 2 tbsp of Lemon juice.
Cherry Jam directions
- Wash and pit the cherries..
- Chop half randomly and leaving the other whole. Take a deep pot, add in cherries and pour lemon juice..
- Let it cook on a very low flame for 6-8 minutes. Add in sugar and cook till desired consistency almost for 10 minutes..
- You can use a potato smasher to crush the cherries. Once done pour in sterilised glass jar..
- #tip Use wooden spoon while cooking Glass jar should be sterilised Don’t use too much lemon.
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