Cherry Trifle pudding is one of popular Food. Fruit is part of plant. Fruit is very delicious which got from the tree or plant are planted by human to get the fruit. Cherry Trifle pudding is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Cherry Trifle pudding has one special taste and smell. Cherry Trifle pudding also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Cherry Trifle pudding.

Tutorial Cooking Of Cherry Trifle pudding

You can cook Cherry Trifle pudding by using 11 ingredients and 6 steps. Here is how you achieve Cherry Trifle pudding.

Ingredients of Cherry Trifle pudding

1. Prepare 200 gm of Cherry.
2. You need to prepare 1 cup of Powdered tea cake or sponge cake.
3. Prepare 1 tbsp of Sugar syrup.
4. Prepare 1/2 ltr of Milk.
5. Prepare 2 tbsp of Custard powder.
6. Prepare 4 tbsp of Sugar.
7. Prepare 1 cup of Whipping cream.
8. You need to prepare 10 gm of China grass.
9. You need to prepare 1 cup of Hot water.
10. Prepare 1 tsp of vanilla essence.
11. You need to prepare 1 tbsp of Broken nuts or caramelised nuts.

Cherry Trifle pudding directions

1. Crush the cherries in a mixer.place it in the pudding mould.sprinkle half tbsp sugar syrup on it.then second layer place the powdered cake on it.sprinkle half tbsp sugar syrup on it.keep it in the refrigerator 5 min.
2. Soak China grass in 1 cup hot water for 5 min..
3. Make custard: mix custard powder with a little cold milk and make a fine paste. heat milk,when it boils,add custard paste.cook it on low flame till it becomes thick,add sugar,stir it till dissolves.remove from heat.add vanila essance and mix it well..
4. Melt the soaked China grass over boiling water without any lumps.drain it and add to the custard mix.stir it well..
5. Transfer the custard into the pudding mould.when it sets half add broken nuts or caramelised nuts.keep it in the refrigerator to set 15 min..
6. Unmould it and decorate it with whipping cream and cherries..

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