Easy Recipe: Coconut cherry macaroons

Prepare Coconut cherry macaroons Needs 7 Ingredients And 4 Steps

Coconut cherry macaroons is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it have from the tree or plant are planted by human to get the fruit. Coconut cherry macaroons is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Coconut cherry macaroons has one special taste and smell. Coconut cherry macaroons also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Coconut cherry macaroons.

How To Make Coconut cherry macaroons

Coconut cherry macaroons You can cook Coconut cherry macaroons by using 7 ingredients and 4 steps. Here is how you cook Coconut cherry macaroons.

Ingredients of Coconut cherry macaroons

  1. You need to prepare 3 cups of shredded fresh coconut.
  2. You need to prepare 1 cup of sugar.
  3. Prepare 2 of egg white.
  4. You need to prepare 1/2 cup of all-purpose flour.
  5. Prepare 1 tsp of corn starch.
  6. You need to prepare 1 tsp of Vanilla essence optional.
  7. Prepare 12 of cherries cut into halves.

Coconut cherry macaroons instructions

  1. First mix egg white and sugar..
  2. From 1/2 cup all-purpose flour take out 1 tsp flour and add 1 tsp corn starch. This flour mix add to egg bowl. Then add coconut, vanilla essence and mix properly..
  3. In a baking sheet take some mixture with a spoon and add a cherry in centre of that. Bake in a preheated oven for 12 mins at 170 degree Celsius untill sides turns out golden. Baking time can be vary, depends on oven..
  4. Note: take out macaroons from baking sheet immediately after baking. Otherwise after cool down it will stick..

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