Recipe: Chicken Zucchini And Cherry Tomatoes

Prepare Chicken Zucchini And Cherry Tomatoes Needs 10 Ingredients And 6 Steps

Chicken Zucchini And Cherry Tomatoes is one of popular Food. Fruit produced by plant. Fruit is very delicious it got from the tree or plant are planted by human to get the fruit. Chicken Zucchini And Cherry Tomatoes is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Chicken Zucchini And Cherry Tomatoes has one special taste and smell. Chicken Zucchini And Cherry Tomatoes also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Chicken Zucchini And Cherry Tomatoes.

Cooking Direction Of Chicken Zucchini And Cherry Tomatoes

Chicken Zucchini And Cherry Tomatoes We can cook Chicken Zucchini And Cherry Tomatoes by using 10 ingredients and 6 steps. Here is how you achieve Chicken Zucchini And Cherry Tomatoes.

Ingredients of Chicken Zucchini And Cherry Tomatoes

  1. You need to prepare 6 of Chicken thighs.
  2. Prepare 2 of Zucchini's sliced.
  3. You need to prepare 200 grams of Cherry tomatoes sliced in half.
  4. Prepare 2 of Spring onions sliced.
  5. Prepare 1 pinch of Salt.
  6. Prepare 1 pinch of Pepper.
  7. Prepare 1 tbsp of Olive oil.
  8. You need to prepare 1/4 cup of White wine.
  9. You need to prepare 1 cup of Cous cous.
  10. Prepare 1 cup of Water.

Chicken Zucchini And Cherry Tomatoes step by step

  1. Make this recipe in a snug-fitting baking dish which has a lid.
  2. Preheat the oven to 200°C/400°F/gas 6. Put the sliced zucchini, halved cherry tomatoes and the sliced spring onions in the baking dish. Toss everything together with a pinch of sea salt and freshly ground black pepper and a drizzle of olive oil..
  3. Place the chicken on top. Season well..
  4. Add some white wine, cover with lid and cook in the middle of the oven for 60 minutes. Serve drizzled with olive oil..
  5. Place cous cous in a bowl drizzled with a little olive oil and season well. Add 1 cup of boiling water and leave for 5 mins..
  6. Fluff up with a fork and serve with chicken dish..

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