We can cook Coconut cookies using 10 ingredients and 7 steps. Here is how you achieve Coconut cookies.
Ingredients of Coconut cookies
- You need to prepare 1 cup of maida.
- You need to prepare 1/4 cup of sooji.
- You need to prepare 1/4 cup of wheat flour.
- You need to prepare 1/2 cup of desiccated coconut.
- You need to prepare 1/2 cup of ghee.
- You need to prepare 3/4 cup of powdered sugar.
- Prepare 1 tsp of cardamom powder.
- Prepare 1/2 tsp of baking powder.
- You need to prepare 1-2 tbsp of milk if required.
- You need to prepare 1/2 cup of cashews.
Coconut cookies directions
- Take ghee and powdered sugar in a bowl and beat till light and fluffy.
- Now Take all the flours in a mixing bowl Add desiccated coconut powder, cardamom powder and baking powder.
- Mix gently the contents in ghee mixture and knead a dough Add milk if required Bring everything together as a soft dough.
- Cover and keep in the fridge for 10 minutes Preheat the oven at 180 degrees..
- Make small balls out of dough Roll each dough ball between your palms Then flatten it and place half cashew on each and dust in desiccated coconut..
- Line a baking tray with parchment paper and Place all the cookies on a baking tray..
- Bake for 12-15 minutes until golden brown Remove from the oven and let them cool on a wire rack. Enjoy with tea or coffee.
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