Fresh Strawberry Pie is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious it have from the tree or plant are planted by people to get the fruit. Fresh Strawberry Pie is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Fresh Strawberry Pie has one special taste and smell. Fresh Strawberry Pie also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Fresh Strawberry Pie.

Cooking Direction Of Fresh Strawberry Pie

We can cook Fresh Strawberry Pie by using 11 ingredients and 12 steps. Here is how you cook Fresh Strawberry Pie.

Ingredients of Fresh Strawberry Pie

1. Prepare 1-9 inch of pie crust. I make deep dish.
2. You need to prepare 1 cup of water.
3. Prepare 1 cup of granulated sugar.
4. You need to prepare 3 Tablespoons of Cornstarch.
5. You need to prepare 1/4 cup of Strawberry Jello gelatin powder * see notes *.
6. Prepare of notes:.
7. Prepare of You can use regular pie crust, make your own, deep or shallow.
8. You need to prepare of This pie is sweet. If you prefer, use sugar free Jello gelatin.
9. You need to prepare of For the deep dish i used almost 2 pints of berries.
10. You need to prepare of It depends on size and how you slice them.
11. You need to prepare of j.

Fresh Strawberry Pie instructions

1. Pre bake your pie crust @350 until just lightly browned..
2. Slice your strawberries as thick or thin as you like. Pat dry..
3. Fill your pie crust with sliced berries as evenly as you can. I try to make come up side of crust..
4. In a saucepan, combine sugar, cornstarch and Jello powder..
5. Add the water and whisk to combine..
6. On medium heat, bring to a boil. Stir constantly..
7. When mixture comes to a full boil, remove from heat..
8. Take your hot mixture and sit pan in a bowl of ice water to cool down. This will thicken quick..
9. When mixture thickens but still pourable, pour carefully over berries filling nooks and crannies..
10. Lightly tap on counter to eliminate air bubbles..
11. Refrigerate 2 to 3 hours before serving. I like to wait overnight..
12. Serve with whipped cream or plain :).

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