Breakfast coconut rotie is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious it have from the tree or plant are planted by people to get the fruit. Breakfast coconut rotie is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Breakfast coconut rotie has one special taste and smell. Breakfast coconut rotie also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Breakfast coconut rotie.

How To Make Breakfast coconut rotie This coconut Roti (flat bread) is eaten almost every day for breakfast in central of Sri Lanka. Since the roti is made with flour and coconut the recipe is also vegan and vegetarian. The Best Coconut Breakfast Recipes on Yummly

Coconut flour makes a delicious, creamy porridge, especially when coconut milk, coconut oil and fresh strawberries are added! My mom makes some of the best Sri Lankan Coconut Roti I've ever had! But, whenever I ask her to My daughter loves to munch on one or two of these Easy Sri Lankan Coconut roti as I make them. We can cook Breakfast coconut rotie by using 4 ingredients and 8 steps. Here is how you achieve Breakfast coconut rotie.

Ingredients of Breakfast coconut rotie

1. Prepare 175 g of All purpose flour.
2. Prepare 100 g of Fresh coconut.
3. Prepare 1 tbsp of Salt.
4. Prepare 1/2 of small cup of meadium hot water.

Simple Coconut Breakfast Porridge - a wholesome and cozy breakfast recipe with quinoa, oats, coconut milk, and one surprise ingredient! Find breakfast coconut stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Hi Friends, today's recipe is simple chutney made with coconut and is best with any south Indian breakfasts like idli, dosa, appam.

Breakfast coconut rotie step by step

1. First take all purpose flour and put in your mixing bawl.
2. Put salt in the flour and mix properly by your hand.
3. Add fresh coconut and mix it again.
4. Now slowly add water and mix till you can make soft dough.
5. Now separate the mixer into three dough balls.
6. Plat one by one like a circle.
7. Last take a stainless pan and make it heat and drop your plat dough rotie in to the pan.
8. Let one side get golden brown colour and turn other side and do it same,, after that take out from the pan and taste it😋 it should be crispy 😍.

Then I thought about the type of batter I wanted. Coconut meat is the white flesh inside a coconut. This article tells you everything you need to know about coconut meat, including its nutrients, benefits, and downsides. My newest obsession is coconut porridge, which is the creamiest most delicious thing I've ever eaten for breakfast. I am not exaggerating, it really is such a delicious breakfast that provides you with.

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