This is absolutely delicious and just addicting to eat!
Toasted coconut is a simple component that can be used as a topping for cupcakes, mixed into The coconut will start to smell nutty and will begin turning brown.
How to Toast Coconut Flakes in the.
We can cook Toasted coconut flakes using 3 ingredients and 7 steps. Here is how you cook Toasted coconut flakes.
Ingredients of Toasted coconut flakes
- You need to prepare 1 of large coconut.
- You need to prepare 1/4 cup of sugar.
- You need to prepare 2-3 tablespoon of oil.
Toast your coconut flakes to bring out that natural, nutty and delicious coconut flavor! There are three different ways to toast coconut flakes. Depending on how much coconut is on the tray. Seasoned coconut chips are one of my favorite healthy snacks!
Toasted coconut flakes step by step
- Start by grating ur coconut.
- Add 1/4 cup of sugar into d grated coconut nd mix together.
- Add 2 to 3 tablespoon of oil into a pan nd preheat d oil.
- Wen d oil is hot add ur flakes keep staring it for about 15mns on a medium to low heat.
- Wen d grated coconut change to lightly brown color,ur coconut flakes is read.
- Remove it from heat nd transfer it on a bowl or flats as it brown evenly.
- Nd ur toasted coconut flakes is ready u can put it on ur cake or chin chin u can also mix it with ur salad or eat as a snack....... enjoy.
Learn how to open a fresh coconut, and how to make it into coconut chips. How to toast fresh coconut - toasted coconut flakes. Learn to make toasted coconut with this easy tutorial. These coconut flakes are a delicious addition to your desserts or breakfast foods. Toasted coconut is such a delicious treat, isn't it?
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