Homemade Recipe: Coconut Grilled Shrimp Gumbo

Making Coconut Grilled Shrimp Gumbo Needs 15 Ingredients And 6 Steps

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How To Make Coconut Grilled Shrimp Gumbo

Coconut Grilled Shrimp Gumbo We can cook Coconut Grilled Shrimp Gumbo using 15 ingredients and 6 steps. Here is how you cook Coconut Grilled Shrimp Gumbo.

Ingredients of Coconut Grilled Shrimp Gumbo

  1. Prepare 18 of small thin skin stew potatoes.
  2. You need to prepare 12 of corn on the cob (short/shucked).
  3. You need to prepare 4 cups of baby carrots.
  4. Prepare 3 of sweet bell peppers (green, yellow and red cut into wedges).
  5. You need to prepare 2 cups of broccoli (chunked).
  6. You need to prepare 2 of red or green apples (wedged).
  7. Prepare 2 lbs of large butterfly shrimp.
  8. You need to prepare 1 cup of butter (salted).
  9. You need to prepare of Sweet Coconut Sauce (optional).
  10. You need to prepare 2 cups of powdered sugar.
  11. You need to prepare 2 Tbsp of butter (softened).
  12. Prepare 6 Tbsp of malibu coconut flavored rum.
  13. Prepare of For Spicey Sweet Coconut Sauce (add ingredients from below).
  14. You need to prepare 1/2 tsp of Cayenne pepper.
  15. Prepare 1 tsp of crushed red pepper.

Coconut Grilled Shrimp Gumbo instructions

  1. Prepare grill (gas or charcoal) and heat it up. If using a charcoal grill, let the starter fluid cook off before applying any food. Restrict the air flow to allow for a slower cook time. 400° with no flame is ideal.
  2. In a aluminum cooking pan (9x15) place the butter inside the pan and all other ingredients. Add your favorite Seasoning(s).
  3. Let grill until all vegetables are tender and had a chance to incorporate that smoky flavor (about a hour and a half.) Stir at every thirty minute mark and maintain as much heat as you can on the grill without adding more charcoal. (gas grills do not apply).
  4. While Gumbo is grilling. In a medium bowl add powdered sugar, softened butter and Malibu Coconut flavored Rum and mix together until smooth. Set aside. The sweet sauce is a optional choice for the individual taste and should not be added to the main dish unless you want that sweet Coconut flaver. Some folks may like it with only the Seasoning of the individuals choice..
  5. (OPTIONAL) If you want your Sweet Coconut Sauce Spicey, add Cayenne and Crushed Red Pepper to the mixture..
  6. You are ready to serve your outstanding Sweet Shrimp Gumbo in various combinations to please all your guests.. Enjoy!.

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