You can cook Paneer with mint coconut chutney by using 10 ingredients and 2 steps. Here is how you cook Paneer with mint coconut chutney.
Ingredients of Paneer with mint coconut chutney
- You need to prepare 250 of grm paneer cubes.
- You need to prepare 1 cup of coriander leaves.
- Prepare 4 of green chilli.
- You need to prepare 3 tbs of coconut pieces.
- Prepare 15 of garlic clove.
- Prepare 1/2 tsp of cumin seeds.
- Prepare 1/2 tsp of salt.
- You need to prepare of Some foil paper.
- Prepare leaves of Some banana.
- You need to prepare 2 tbsp of oil.
Paneer with mint coconut chutney directions
- Grind all ingredients make a fine paste and cotting paneer cubes and keep foil sheet and banana leaves paket and take pan add oil and fry them this packets 5 minutes and hot serve.
- Enjoy with your family take care eat well see you again with next recipe bye.
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