We can cook Coconut cake by using 9 ingredients and 8 steps. Here is how you cook Coconut cake.
Ingredients of Coconut cake
- Prepare 3 cups of flour.
- Prepare 5 of eggs.
- Prepare of Vanilla extract.
- Prepare of Coconut flavor.
- You need to prepare of Butter.
- You need to prepare 1/2 cup of sugar.
- You need to prepare of Coconut milk.
- You need to prepare of Shredded coconut.
- Prepare 1 spoon of baking powder.
Coconut cake step by step
- Mix all dry ingredients and set aside(flour, baking powder, coconut flavor..
- Mix your butter and sugar until fluffy.
- Add in your eggs, vanilla extract, coconut milk..
- Add in your dry ingredients and stir until it mix well..
- Add in the shredded coconut and stir very well..
- Pre heat the oven 180°-200°. Rub butter in a baking pan, sprinkle flour in it and put in your mixed batter..
- Put in the oven for 20-30 minutes. Put a toothpick in the middle to see of it's ready. If u toothpick comes out clean u are good to go..
- Serve when cool..
#How To Cook Coconut cake, #Cooking Coconut cake, #Simple Recipe Coconut cake, #Simple direction Coconut cake, #Homemade Coconut cake, #Step by step cooking Coconut cake, #Delicous Coconut cake, #How To Make Coconut cake, #Fresh Coconut cake