Homemade Strawberry and Thyme Jam

serving Strawberry and Thyme Jam Needs 5 Ingredients And 5 Steps

Strawberry and Thyme Jam is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste which have from the tree or plant are planted by human to get the fruit. Strawberry and Thyme Jam is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Strawberry and Thyme Jam has one special taste and smell. Strawberry and Thyme Jam also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Strawberry and Thyme Jam.

How To Cook Strawberry and Thyme Jam

Strawberry and Thyme Jam You can cook Strawberry and Thyme Jam by using 5 ingredients and 5 steps. Here is how you achieve Strawberry and Thyme Jam.

Ingredients of Strawberry and Thyme Jam

  1. You need to prepare 660 g of fresh and ripe strawberries.
  2. You need to prepare 330 g of castor sugar.
  3. Prepare 20 ml of lemon juice.
  4. You need to prepare 4 sprigs of thyme.
  5. You need to prepare 1 tbsp of pectin.

Strawberry and Thyme Jam instructions

  1. Remove the leaves of the strawberries and cut them in half. Toss the strawberries, sugar and lemon juice in a large heavy bottomed pot..
  2. Cover with lid and bring to a boil. Remove lid and boil for another 10~15 mins. Remove the scum rises to the surface of the boiling jam..
  3. Bring down to a simmer and blend the jam with a handheld blender or potato masher. Add in the thyme, leaves only..
  4. When the jam starts to reduce add in the pectin, stir well until it dissolve completely. Turn off the heat when the jam starts to thicken..
  5. Pour the jam into a clean and dry jar. Let cool at room temperature. Cover tightly and store in the fridge. Consume within 6 weeks..

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