We can cook Coconut pancakes by using 5 ingredients and 4 steps. Here is how you cook Coconut pancakes.
Ingredients of Coconut pancakes
- You need to prepare 200 g of self raising flour.
- You need to prepare 1 tablespoon of Desicated coconut.
- You need to prepare 2 tablespoon of cooking oil.
- Prepare 1 pinch of salt.
- You need to prepare 1 tablespoon of sugar.
Coconut pancakes directions
- In a bowl combine all the ingredients and beat to make a smooth paste, it should not be runny.
- Using a serving spoon, scoop enough batter and put in your nonstick pan. Do not spread it much, as you want your pancakes fluffy. If using non stick pan you may need a little oil in your pan to avoid sticking.
- Cook both sides for about 2 mins on low heat. You can dip a toothpick or a fork to see it is cooked all through.
- Serve with a cup of tea or as desired. See final pic up there.
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