Coconut ladoo is one of popular Food. Fruit produced by plant. Fruit is very delicious which got from the tree or plant are planted by human to get the fruit. Coconut ladoo is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and Coconut ladoo has one special taste and smell. Coconut ladoo also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Coconut ladoo.

Cooking Direction Of Coconut ladoo Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Ganesh Chaturti is finally here and other festivals are coming as well. Here is Coconut Ladoo Recipe which will help you to make delicious ladoos in the.

Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. These are made with few ingredients. You can cook Coconut ladoo by using 5 ingredients and 3 steps. Here is how you cook Coconut ladoo.

Ingredients of Coconut ladoo

1. You need to prepare 2 cup of coconut powder.
2. Prepare 3/4 cup of sugar.
3. You need to prepare 2 cup of milk.
4. You need to prepare 1/2 tsp of Cardamom powder.
5. Prepare as needed of dry fruits.

Traditionally in Indian households ladoos are served as fudge candies. CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with.

Coconut ladoo directions

1. Take a panor kadai then add milk boiling your milk reduce 1/2 Than add coconut powder and sugar mix well..
2. Stir verry well and cook this mixture on a low flamewhan you see that the mixture has begun to thicken, the keep stirring regularly when the mixture begun leave the sides of the pan switch off the flame.
3. When the mixture cooled completely, pinch small to medium balls. If you like other shap than you can also make your own shap as like my picture I make for Ganpati wisarjan than I give tham a Modak shap sprinkle the desiccant coconut on the modals your coconut ladoo are ready..

Coconut ladoos are traditional Indian desserts made of desiccated coconut, sweetened condensed milk, and cardamom. They're easy to make and a great dessert to bring to celebration or special events. + Coconut ladoo or nariyal ka ladoo is an integral part of Hindu festivals like Diwali, Navratri, and Ganesh Chaturthi. Rava Coconut Ladoo - a fail proof recipe. Rava Ladoo are soft melt in the mouth dessert balls made with freshly grated coconut, roasted semolina that are infused with aromatic cardamom and. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee.

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