Simple Recipe: Coconut ladoo

serving Coconut ladoo Needs 3 Ingredients And 5 Steps

Coconut ladoo is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste which have from the tree or plant are planted by human to get the fruit. Coconut ladoo is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Coconut ladoo has one special taste and smell. Coconut ladoo also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Coconut ladoo.

How To Make Coconut ladoo Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Ganesh Chaturti is finally here and other festivals are coming as well. Here is Coconut Ladoo Recipe which will help you to make delicious ladoos in the.

Coconut ladoo Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. These are made with few ingredients. You can cook Coconut ladoo using 3 ingredients and 5 steps. Here is how you achieve Coconut ladoo.

Ingredients of Coconut ladoo

  1. You need to prepare 1 cup of dessicated coconut.
  2. Prepare 1/3 cup of milk.
  3. Prepare 6 tablespoons of sugar.

Traditionally in Indian households ladoos are served as fudge candies. CLICK HERE to subscribe to my YouTube channel for more such yummy recipes. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with.

Coconut ladoo step by step

  1. Pour dessicated coconut in a pan, add 1/3 milk and sugar to it.
  2. Stir and on flame (low).
  3. Keep stirring at intervals and continue to cook on low flame untill the mixture becomes dry and a little sticky.
  4. Off flame and let it cool.
  5. Make balls with it and coat with some dessicated coconut. Refrigerate and enjoy!.

Coconut ladoos are traditional Indian desserts made of desiccated coconut, sweetened condensed milk, and cardamom. They're easy to make and a great dessert to bring to celebration or special events. + Coconut ladoo or nariyal ka ladoo is an integral part of Hindu festivals like Diwali, Navratri, and Ganesh Chaturthi. Rava Coconut Ladoo - a fail proof recipe. Rava Ladoo are soft melt in the mouth dessert balls made with freshly grated coconut, roasted semolina that are infused with aromatic cardamom and. Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee.

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