Homemade Recipe: Almond Biscotti

Making Almond Biscotti Needs 9 Ingredients And 7 Steps

Almond Biscotti is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very special goo taste it have from the tree or plant are planted by people to get the fruit. Almond Biscotti is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Almond Biscotti has one special taste and smell. Almond Biscotti also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Almond Biscotti.

How To Cook Almond Biscotti

Almond Biscotti You can cook Almond Biscotti by using 9 ingredients and 7 steps. Here is how you cook Almond Biscotti.

Ingredients of Almond Biscotti

  1. You need to prepare 1 cup of roasted almonds, chopped.
  2. You need to prepare 1 1/4 cup of all-purpose flour.
  3. Prepare 1 1/2 tsp of baking powder.
  4. You need to prepare 1/2 tsp of salt.
  5. Prepare 3/4 cup of brown sugar.
  6. You need to prepare 3 of eggs.
  7. Prepare 1/2 cup of olive oil.
  8. Prepare 1 tbsp of almond extract.
  9. Prepare 1/2 tsp of vanilla extract.

Almond Biscotti instructions

  1. Preheat oven to 175°C (350°F). Whisk together the flour, salt, baking powder, and sugar in a large bowl..
  2. Combine olive oil, eggs, vanilla extract, and almond extract..
  3. Mix egg mixture and flour mixture into a batter. Fold in almonds..
  4. On baking parchment or non-stick silicone baking mat, form the batter into two logs..
  5. Bake mixture for 30 minutes or until golden brown and firm. Let cool for ten minutes..
  6. With a serrated knife cut biscotti into 1 cm thick slices..
  7. Bake sliced biscotti for 15–20 more minutes. The longer it is baked the harder it becomes. Turn over at the halfway mark. Let cool..

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