Vatha Kuzhambu : Vathal kulambu is one of my favourite curries for rice.
Sundakkai has lot of medicinal values.
It kills worms in our stomach, helps in proper digestion, control diabetes etc.
You can cook Sundakkai vathakulambu Dried Turkey Berry vathakulambu using 20 ingredients and 8 steps. Here is how you achieve Sundakkai vathakulambu Dried Turkey Berry vathakulambu.
Ingredients of Sundakkai vathakulambu Dried Turkey Berry vathakulambu
- Prepare 2 tbsp of Dried Turkey berries.
- You need to prepare 2 of medium sized onion.
- You need to prepare 5 of garlic pods.
- Prepare 1 of small size tomato.
- You need to prepare 1 tsp of red chilli powder.
- You need to prepare 1 tsp of coriander powder.
- You need to prepare 1/2 tsp of turmeric powder.
- You need to prepare 2 tsp of gingelly oil.
- Prepare 1 of Small lemon size tamarind ball.
- Prepare 10 of curry leaves.
- You need to prepare 4 of fenugreek seeds.
- You need to prepare To taste of Salt.
- Prepare 1/2 tsp of mustard seeds.
- You need to prepare of For special vatha kulambu powder.
- You need to prepare 1/2 tsp of cumin seeds.
- You need to prepare 2 of dried red chilies.
- You need to prepare 1 tsp of urad dal.
- You need to prepare 1 tsp of chana dal.
- Prepare 1/2 tsp of peppercorns.
- You need to prepare 1 tsp of Coriander seeds.
So its good to use often. This is very simple to make. Do try and share how it turns out. Dried Turkey berries, medium sized onion, garlic pods, small size tomato, red chilli powder, coriander powder, turmeric powder, gingelly oil.
Sundakkai vathakulambu Dried Turkey Berry vathakulambu instructions
- Dry roast the ingredients listed in the vathal kulambu powder sections and grind it into a powder.
- Heat oil in a Kadai and fry the dried turkey berries for a minute remove it and keep it aside.
- Soak tamarind in hot water for 10 minutes and strain the tamarind water and keep it aside.
- In the oil add mustard seeds, fenugreek,curry leaves and garlic in it. Next, add chopped onions and fry it till it turns translucent in colour.
- Next add chopped tomato in it and mix it..
- Once the tomato turns soft add the turkey berries and mix it.
- Add chilli powder, turmeric powder, coriander powder and salt mix it well, next add the tamarind water and cook it.
- Cook it for 10 minutes and garnish it with coriander leaves and serve it hot.
Spicy Tamil style vathal kuzhambu / kara kuzhambu recipe made without coconut. The fresh berries are soaked in a salt-buttermilk mixture for couple of days and then dried and stored for making curries. Its easily available in Indian grocery stores or online. Ingredients: Dried Turkery Berry Dried, Salt. Item Form: Dried, Container Type: Pack.
#How To Cook Sundakkai vathakulambu Dried Turkey Berry vathakulambu, #Cooking Sundakkai vathakulambu Dried Turkey Berry vathakulambu, #Simple Recipe Sundakkai vathakulambu Dried Turkey Berry vathakulambu, #Simple direction Sundakkai vathakulambu Dried Turkey Berry vathakulambu, #Homemade Sundakkai vathakulambu Dried Turkey Berry vathakulambu, #Step by step cooking Sundakkai vathakulambu Dried Turkey Berry vathakulambu, #Delicous Sundakkai vathakulambu Dried Turkey Berry vathakulambu, #How To Make Sundakkai vathakulambu Dried Turkey Berry vathakulambu, #Fresh Sundakkai vathakulambu Dried Turkey Berry vathakulambu