Date Syrup is one of popular Food. Fruit is part of plant. Fruit is very special goo taste which got from the tree or plant are planted by human to get the fruit. Date Syrup is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Date Syrup has one special taste and smell. Date Syrup also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Date Syrup.

How To Cook Date Syrup Date syrup is a thick, caramel-colored sweetener made from dates. You may have seen it on the shelves in your local health food store, as many cooks embrace it as an alternative sweetener. Date syrup is a potassium and calcium-rich liquid sweetener made exclusively of dates and water.

A very easy syrup to make and very healthy and delicious; perfect replacement for sugar as a daily use and for cooking, baking purposes. Date syrup contains only one ingredient: organic dates. But how is date syrup made? You can cook Date Syrup using 2 ingredients and 8 steps. Here is how you achieve Date Syrup.

Ingredients of Date Syrup

1. You need to prepare 2 pounds of dates.
2. You need to prepare 8-1/2 cup of water.

We're here with a little more information for those of you with inquiring minds. Date syrup is one of the healthiest natural sweeteners. it contains fibre, inexpensive to make, high in antioxidants and is easy and quick to make. date syrup recipe with step by step pictures. Healthy delicious and natural sweetener that can be I have no idea regarding the nutrition value and whether it is healthy. But Lion dates syrup was in.

Date Syrup directions

1. Place dates and water in a pot and bring to a boil. Once boiling, reduce to a simmer and cook for 2 hours or until dates are very soft and starting to dissolve..
2. If you start running out of water add some..
3. After two hours let the dates cool to room temperature.
4. Take cheesecloth and I used a potato ricer to press the juices from the dates. I did this in batches. Save the date pulp..
5. You can put it in a ziploc bag and freeze or put into breads, muffins, and so on..
6. Take the liquids and put into a pot and reduce till it's as thick as maple or table syrup..
7. Let cool and put into a sterilized container. Refrigerate and treat as maple syrup..
8. I hope you enjoy!!!.

Date syrup has more than twice the potassium, calcium, and magnesium levels of maple syrup or healthyish. This Single-Ingredient Syrup Is the Perfect Natural Sweetener. It's got more than twice the. Customers who viewed this item also viewed. This is by far, the best date syrup available on the market!

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