Khajur burfi or dates rolls are filled with dry fruits which are soft in texture and chewy in nature.
They can be made for festivals like Diwali Holi Eid.
Dates figs burfi is very easy to make and is very nutritious.
We can cook Dates burfi by using 6 ingredients and 9 steps. Here is how you cook Dates burfi.
Ingredients of Dates burfi
- You need to prepare 500 gm of dates seedless.
- You need to prepare 1/2 cup of almonds chopped.
- You need to prepare 1/2 cup of cashew chopped.
- You need to prepare 1/2 cup of pistachios chopped.
- You need to prepare 2 tbsp of ghee.
- Prepare 2 tbsp of Khas khas(poppy seeds).
It is very healthy as it has no added sugar and is loaded with dry fruits and nuts. Burfi is prepared with oats, nuts and dates. Dates katli is a filling guilt free mid-morning. I prepared this burfi for that.
Dates burfi step by step
- Coarsely grind the date palms Khajur.Once you get the desired texture,set it aside for a while..
- Heat the pan,and on a low medium flame add khaskhas and roast it for a minute.When done take it out in a plate for later use..
- Reheat the pan and pour in ghee,add the chopped dry fruits.
- Mix well.Roast on a medium flame for about 2 minutes..
- Add the roasted Poppy seeds (keep a spoonful for garnishing later).
- And then add the grinded date palm in to the pan..
- Mix well,lower flame,mix well as the misture is dense.Now on a medium flame,cook for about 3 to 4 minutes..
- Transfer the content to a wide plate,let it cool down for a bit, you can choose the shape you want..
- Once the dates roll are ready, sprinkle the Poppy seeds (khaskhas) on it and then roll the dates over it so the garnishing stick to the roll..
Easy Dodha Burfi for Diwali, burfee, Nutty Milk Fudge from Punjab - Dhoda Burfi. Dodha burfi recipe is a yummy and delicious treat perfect for any special occasion. Figs Dates Burfi Recipe. by TNN. You only need black dates, figs, ghee, poppy seeds and dry fruits to concoct this delicious sweet. It's a mouth watering burfi made with figs and dates.
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