You can cook Date Halwa using 9 ingredients and 5 steps. Here is how you cook Date Halwa.
Ingredients of Date Halwa
- You need to prepare 1/2 kg of dates, washed and deseeded.
- You need to prepare 1/2 cup of ghee.
- You need to prepare 250 gm of khoya.
- Prepare 1/2 cup of semolina (sooji).
- Prepare 1/2 cup of sugar.
- Prepare 50 gm of almonds, chopped.
- You need to prepare 50 gm of pistachio, chopped.
- You need to prepare 3 tbsp of honey.
- You need to prepare 2 tbsp of kewra.
Date Halwa instructions
- Put dates in the chopper and chop it for 1-2 minutes till it forms a rough paste. Heat ghee in a wok and add chopped dates in it. Cook it on low heat. In other pan take 3tbsp ghee and add semolina in it. Cook on low heat till it changes it color into light golden. Stir continually otherwise it will burn..
- Now add cooked semolina in dates. Add kewra, sugar and honey. Mix it all well. Stir continually..
- When all things are well combined then add 1/2 cup of water. When water dries out then add chopped almonds and pistachios..
- Add khoya and 1/2 cup of water and cook till halwa leaves the oil. Serve hot or cold. Garnish it with chopped nuts..
- Tip: For good results always make halwa on low-medium heat and stir it continually..
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