Recipe: Strawberry cream roll (Ramadan iftar tea)

Prepare Strawberry cream roll (Ramadan iftar tea) Needs 4 Ingredients And 8 Steps

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Tutorial Cooking Of Strawberry cream roll (Ramadan iftar tea)

Strawberry cream roll (Ramadan iftar tea) You can cook Strawberry cream roll (Ramadan iftar tea) by using 4 ingredients and 8 steps. Here is how you cook Strawberry cream roll (Ramadan iftar tea).

Ingredients of Strawberry cream roll (Ramadan iftar tea)

  1. Prepare 500 of grm, puff pastry dough.
  2. Prepare 3 of tbsp, strawberry sauce.
  3. You need to prepare 1 of ,egg.
  4. Prepare 100 of grm, Whipping cream.

Strawberry cream roll (Ramadan iftar tea) step by step

  1. First, roll down the puff pastry dough.(thin layer).
  2. Trim the edges then slice it into ½ inch wide strips..
  3. Wrap the strips of the dough around the cone, making sure they overlap a bit and stick to each other well, otherwise they'll separate in the oven..
  4. Brush each cone very well with the beaten egg to get a nice colour and shine..
  5. Bake for 20 to 25 minutes on 180c until golden-brown on the outside..
  6. Once, cones completely cool, whip the cream then add strawberries sauce and mix gently..
  7. Fill each cone with cream..
  8. Strawberry cream roll are ready to serve..

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