stuffed grape leaves (beef) is one of popular Food. Fruit produced by plant. Fruit is very special goo taste it got from the tree or plant are planted by people to get the fruit. stuffed grape leaves (beef) is one processed of popular Fruit , fruit has many variant or taste, sweet, sour, bitter, fresh and stuffed grape leaves (beef) has one special taste and smell. stuffed grape leaves (beef) also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from stuffed grape leaves (beef).

How To Make stuffed grape leaves (beef)

We can cook stuffed grape leaves (beef) using 20 ingredients and 10 steps. Here is how you achieve stuffed grape leaves (beef).

Ingredients of stuffed grape leaves (beef)

1. Prepare of filling.
2. You need to prepare 1 1/3 lb of thin mock tender steaks.
3. You need to prepare 1 lb of ground chuck beef.
4. Prepare 1/4 cup of skunkmonkeys Geek seasoning see my recipe.
5. Prepare 1/4 cup of olive oil.
6. Prepare 1/4 cup of Concorde grape wine.
7. Prepare 1 large of onion chopped.
8. Prepare 1 can of beef broth 15 ounce can.
9. Prepare 2 cup of minute rice.
10. You need to prepare 2 tbsp of minced garlic heaping.
11. You need to prepare of wrapping.
12. Prepare 1 jar of 30 ounce of grape leaves rinse well.
13. You need to prepare of sauce.
14. You need to prepare 2 can of tomato sauce 30 ounces total.
15. You need to prepare 1 1/2 tsp of skunkmonkeys Greek seasoning.
16. You need to prepare 1/4 cup of sugar.
17. Prepare 1 tsp of salt.
18. You need to prepare 1 tsp of granulated garlic powder.
19. Prepare of topping.
20. You need to prepare 2 tbsp of grated Romano cheese.

stuffed grape leaves (beef) step by step

1. preheat oven 450°F Fahrenheit.
2. put the chuck and thinly slice the steak into bag add the Greek seasoning and wine and oil to it let sit 30 mimutes.
3. to a pan add chopped onions and minced garlic to the pan add the meat after about 1 minute.
4. let cook with cover on stirring occasionally till meat is brown dont drain add beef broth.
5. let cook 5 minutes add rice stir well turn off heat cover let sit.
6. spread wax paper down lay leaf out flat you may need 2 per roll.
7. add filling fold the sides in amd roll.
8. add to pan do this till done put into oven.
9. make sauce add all ingredients for sauce into pot and simmer 10 minutes.
10. pen oven pour sauce over the top cook 20 minutes pull out add cheese.

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