My Own Recipe...Sultanas Scones is one of popular Food. Fruit produced by plant. Fruit is very special goo taste it got from the tree or plant are planted by human to get the fruit. My Own Recipe...Sultanas Scones is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and My Own Recipe...Sultanas Scones has one special taste and smell. My Own Recipe...Sultanas Scones also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from My Own Recipe...Sultanas Scones.

How To Make My Own Recipe...Sultanas Scones Sultana Scones are a British classic yet are so quick & easy to make. Good enough to eat with just butter, or add jam & cream for a real treat. I think a recipe for Classic Sultana Scones should be in every cook's repertoire.

These scones also make a fantastic addition to a picnic or packed lunch. Mix together the flour and salt and rub in the butter. Stir in the sultanas, sugar and then the milk. You can cook My Own Recipe...Sultanas Scones by using 10 ingredients and 4 steps. Here is how you cook My Own Recipe...Sultanas Scones.

Ingredients of My Own Recipe...Sultanas Scones

1. You need to prepare of mix.
2. Prepare 1/2 of sultanas.
3. You need to prepare 2 of eggs.
4. You need to prepare 1 of add plain flower un till a little sticky.
5. Prepare 2/3 of milk.
6. Prepare 3 tbsp of butter.
7. You need to prepare of icing.
8. You need to prepare 1 tsp of honey.
9. You need to prepare 2/3 of icing sugar.
10. You need to prepare 1 tbsp of lemon jucie.

Award winning scone maker Kevin of "Dart To Mouth Deli" Dartmouth uk shares his secrets. Our sultana scones recipe is easy to make and makes a delicious treat for teatime. In a food processor, whiz the flour, butter and sugar until the mixture resembles fine breadcrumbs. Tip into a bowl and stir in the sultanas.

My Own Recipe...Sultanas Scones instructions

1. preheat oven to 180'C/350'F.
2. add ingredents and mix well. make the mixture into small balls.
3. take them out when cooked well and has a little colour..
4. let them cool down and then put icing on them. eat and injoy.

Super simple Sultana Scones recipe to make at home. recipes into your own cookbook collections. This is a basic scone recipe I make sweet and delicious with the addition of a handful of sultanas. Get the recipe for Sultana Scones » Christopher Hirsheimer. Both in and on these traditional scones, use the richest butter you can find—for instance, Ireland's Kerrygold, available in some U. They are so simple, why not get the young ones started on baking using this recipe!

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