Pineapple Orange Chicken is one of popular Food. Fruit is one of the most popular part of plant. Fruit is very delicious it got from the tree or plant are planted by people to get the fruit. Pineapple Orange Chicken is one processed of popular Fruit , it has many variant or taste, sweet, sour, bitter, fresh and Pineapple Orange Chicken has one special taste and smell. Pineapple Orange Chicken also has other benfits for healthy and more. Because it has rich nutritions and vitaminsss, for more delicious taste we can make many processed food from Pineapple Orange Chicken.

Tutorial Cooking Of Pineapple Orange Chicken

We can cook Pineapple Orange Chicken using 16 ingredients and 6 steps. Here is how you achieve Pineapple Orange Chicken.

Ingredients of Pineapple Orange Chicken

1. Prepare 2 tbsp of cornstarch.
2. You need to prepare 1 tbsp of garlic powder.
3. You need to prepare 1/4 tsp of black pepper.
4. Prepare 1 1/2 lb of chicken breasts, cut into strips.
5. Prepare 1 of red bell pepper, chopped.
6. Prepare 3 clove of garlic, sliced.
7. Prepare 2 tbsp of vegetable oil.
8. Prepare 1/4 cup of soy sauce.
9. You need to prepare 1/4 cup of pineapple juice.
10. Prepare 1/4 cup of orange juice.
11. You need to prepare 1/4 cup of water.
12. Prepare 1/2 tsp of ground ginger.
13. Prepare 1 tsp of garlic powder.
14. Prepare 1 tsp of red pepper flakes.
15. You need to prepare 1 tbsp of cornstarch.
16. You need to prepare 1/3 cup of orange marmalade.

Pineapple Orange Chicken instructions

1. In a bowl combine cornstarch, garlic powder, pepper and chicken. Toss to cover chicken..
2. In a seperate bowl, combine soy sauce, orange juice, pineapple juice, ground ginger, garlic powder, red pepper flakes and cornstarch. Set aside..
3. In a large skillet or wok over medium high heat, stir fry chicken in vegetable oil until golden brown, about 7-10 mins. Remove chicken and set aside..
4. Add red peppers and garlic to hot skillet and stir fry until peppers are tender crisp, about 3 mins..
5. Add soy sauce-juice mixture and orange marmalade. Once sauce slightly thickens, return chicken and any juice aquired on the plate back to the skillet and toss in sauce..
6. Toss in pineapple and simmer 1 minute longer to heat through pineapple. Serve with white rice if desired..

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